Timeless and ageless come together for a masterful event. The timeless Moana Surfrider, A Westin Resort & Spa provides the perfect setting for the ageless tradition of pairing fine cuisine as beachhouse at the moana begins its 2020 Moana Masters.
Jonathan Armstrong, the West Coast Brand Ambassador for House of Suntory joins Chef de Cusiine Colin Sato as a Master at Moana Masters event featuring a selection of highly allocated whisky: Toki Smash, Yamazaki 12 Highball and Hibiki Harmony. When paired, the evening’s menu reads like an izakaya:
Smoked kampachi kama, radish, yuzu kosho
Seared Hokkaido scallops, heart of palm, smoked trout roe
Duck confit basteeya, preserved lemon, smoked plum jam
Santa Barbara uni, truffle kahuku corn croquette
Wagyu beef, short rib arancini, bone marrow béarnaise
$150 per person
Includes cooking demonstration, multi-course dinner, 3 beverage pairings and complimentary valet or self-parking
Must be at least 21 years of age to enjoy beverage pairings. Must present valid ID.
Please arrive at least 10 minutes early for check-in.
Closed-toe shoes are strongly recommended.
Includes complimentary valet parking or self-parking at the Sheraton Princess Kaiulani garage.